The Food

lunch menu
Hamburger Steak
Six ounces of lean beef ground daily and hand-formed for the ultimate in freshness and quality. Ladled with our original recipe au jus.
Greek-style Chicken Sauce Spaghetti
Another family recipe, with slices of chicken in a flavorful sauce. Delightfully different!
Homemade Baked Lasagna
Oven-baked layers of pasta sheets, meat sauce and four cheeses. Topped with marinara sauce.
Spaghetti Alfredo
Our delicious Alfredo sauce served over tender spaghetti.
Sirloin Medallions
Six ounces of all-lean, bite-sized chunks of USDA Choice sirloin. Cut fresh daily on the premises and broiled to perfection.
Grilled Tilapia
A very tasty fish filet, grilled and lightly seasoned. Very popular!
Mexican Spaghetti
Our own chili recipe, made with extra meat and zesty Peter D’s Chili Seasoning, ladled over spaghetti noodles and topped with Cheddar cheese, diced fresh onions, bell peppers, tomatoes, sour cream and jalapeno peppers.
Spaghetti Marinara
A meatless tomato sauce, cooked from a family recipe.
Grilled Chicken Tenderloins
Seasoned and grilled tender, tasty and golden brown.
Mushroom Spaghetti
Sliced sautéed mushrooms with your choice of brown butter or our popular tomato sauce.
Spaghetti with Meatballs or Grilled Italian Sausage
With our own popular tomato sauce.
Brown Butter with Garlic Spaghetti
Pure butter and garlic simmered to a golden brown.
Chili Spaghetti
Extra meaty chili with zesty Peter D’s Chili Seasoning.